This Week's Food Obsessions

I'm pretty sure I have an obsessive personality. Once I get it on my head to do something, I have to do it as soon as possible. Once I get it in my head that I like something to eat, that's all that I want to eat. So here are some of the foods I've been obsessing about this week!

1. Tofutti's Dairy Free All American Casein Free Cheese

I know that the name is a mouthful, but after being vegan for a year now, I can easily say that this is the best cheese substitute that I've come across so far. They use it at the health foods store closest to me on their veggie burgers, so I bought it to use on mine. I've been so in love with this stuff that I've been eating a LOT of veggie burgers lately! Soon I hope to try some grilled cheese!

2. So Delicious Coconut Milk Cookie Dough Ice Cream 

This is my new best friend. I'm trying so hard not to buy three or four of them every time I go grocery shopping! My Little, Cortney, introduced me to this dairy-free ice cream last week and I've been obsessed ever since. It's really hard to remember that not all vegan things are good for you, because I would use it as an excuse to eat things like this on a daily basis.

3. Sour Supreme 

Again, one of the best substitutes that I've come across so far. Obviously it doesn't taste exactly like sour cream, but the texture and consistency are close enough to fool me. I've been making vegan fajitas on a regular basis because of this wonderful stuff!

4. Hershey's Sugar Free Strawberry Syrup 

Of everything on this list, THIS has been my number one downfall. I've been trying to cut down on spending money on tea and coffee in the mornings, and one morning I made strawberry soy milk instead. I've been hooked ever since. This week, I finally switched from regular strawberry syrup to sugar free. I know it's still not healthy, but it's one tenth of the calories so I'm not complaining!

Until next time,

Hayley:)